Panvivo Sarrasin, is a liquid sourdough based on the famous culture Lactobacillus Sanfranciscensis, this liquid sourdough marries Italians’ favourite balsamic vinegar with Sprouted Buckwheat Seeds. This Sourdough provides bakers to create that great tasting loaf with pleasant acidity and nuttiness, thanks to the added bonus of super healthy tasty sprouted buckwheat. This ingredient is just Magical!!
The sprouted buckwheat provides the bread with the following features:
✓ Input of enzymes
✓ Improvement in bioavailability and sensory properties.
Learn how to use our products here: Classroom – Biocreation | Biocreation (biocreations.asia)